2 beaten eggs
1 cup milk
2 teaspoon paprika
1/2 teaspoon poultry seasoning
4 teaspoons garlic salt
2 teaspoon black pepper
2 cups all-purpose flour
How to make it :
Beat the egg and milk together in a bowl.
Combine the flour with the garlic salt, pepper, poultry seasoning and paprika in a big plastic bag.
Put the chicken in the bag, seal it and shake to coat it.
Dip the flour-coated chicken in the egg mixture and again in the flour mixture.
Heat the oil in a skillet to 365 degrees F. Brown the chicken on all sides in the hot oil.
Turn the heat down to medium low and give the chicken another half an hour or until it is cooked through.
Drain it on paper towels and serve.
A packet of dry Italian seasoning mix.
½ cup of brown sugar.
Preheat the oven to 350° and line a pan with foil.
In a bowl, mix together the Italian seasoning mix with brown sugar and coat the chicken well.
Place the coated chicken in the pan and bake for 25 minutes on each side until golden brown.