Good Eats - Lulu & Ken
Crock Pot Apple Butter

Crock Pot Apple Butter

Crock Pot Apple Butter

Enough apples to fill a 4 qt. crock pot (I like Granny Smiths)
1/2 c. vinegar
3 c. white sugar
1 c. brown sugar
3 tsp. cinnamon
Pinch cloves

Peel and slice enough apples to fill a crock pot as full as possible. The apples will shrink as the cooking process starts. Add vinegar to apples and cook on high for 8 hours and lower heat to low for 10 hours. After a total of 18 hours of cooking, add the rest of ingredients. Let cook 4 more hours. Put in jars and seal. Process in a water bath.

Make buttermilk biscuits.

apple butter